Drinks
— Drinks —
Happy Hour
1/2 off all drinks
 Monday - Thursday 
3:00 to 6:00
Cocktails
—  Lychee Martini  —
Lychee berry juice, 2 vodka shots, and whole lychee berry garnish
$10
—  Green Tea Mohito  —
Green tea and rum, with mint leaves and a lime slice
$9
— Manhattan—
Woodford Reserve, Sweet Vermuth, bitters, and a cherry garnish
$8
—  Mimosa  —
Champagne, Grape/Pear/Mandarin Sac Sac
$6
—  Tykutini  —
Tyku sake, vodka, lime garnish
$10
 —  Kimchi Bloody Mary  —
Cucumber vodka, bloody Mary mixture, and gochujang, garnished with kimchi, olives, and cucumbers
$10
Sake
Japanese rice wine, served hot or cold
— Filtered —
Served in a carafe flask
Ozeki Sake
Yaegaki
— Nigori —
Unfiltered sake, served by the bottle 
Yuki Mango (375 ml)
$19
Yuki White Peach (375 ml)
$19
Tozai Living Jewel (720 ml)
$35
Tozai Snow Maiden (720 ml)
$35
SOJU
 rice based, Korean Liquor, served chilled
— Chum Churrum (370 ml) — 
original, peach, citron, grapefruit, apple, grape
$12
— Chum Currum Rich (370 ml) —
$13
— Tyku Soju (750 ml)—
$36
Wine
By the glass - $9
By the bottle - $30
—  House Whites  —
Chardonnay
Pinot Grisio
Riesling
Moscato
—  House Reds  —
Merlot
Cabernet
Pinot Noir
—  Champagne  —
Asti Sperone
Brut Rosé Pinot Noir
Blanc de Bleu
$10
Beer
—  Imported Bottles —
Sapporo
Asahi Dry
Tsing Tao
Kirin Ichiban
Heineken
Guinness
$5
—  Domestic Bottles  —
Bud Light
Miller Light
Coors Light
Michelob Ultra
$4
 
Spirits
—  Organic Prairie Vodka —
$7
—  Organic Prairie Gin —
$7.5
— Glenglassaugh Single Malt Scotch —
$10
—  Benrioch Curiositas 10 Year Scotch —
$9
—  Old Forester 1920 Bourbon —
$10
—  Woodford Reserve —
$11
—  Sugar Island Spiced Rum —
$7
 
              